
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Notes
If you’re short on time, buy pre-washed and packaged spinach (you can find them in the fruit and vegetable section at the supermarket), rinse them quickly, then proceed with cooking.
If you liked this recipe, you might also be interested in Rice with Spinach and Cream or Spinach and Ham Rolls or Ricotta and Spinach Gnocchi with Butter and Sage.
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