Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Fried Ricotta Balls
Appetizers
,
Second Courses
Savory Biscuits with Olives and Sun-Dried Tomatoes
Appetizers
Sicilian Caponata Catania Style (with Potatoes)
Appetizers
,
Side Dishes
Savory Bundt Cake with Onion and Bacon
Appetizers
,
Savory Pies
Eggplant Mini Pizzas
Appetizers
,
Second Courses
Vegetable Fritters
Appetizers
,
Second Courses
,
Side Dishes
Eggplant Cutlets
Appetizers
,
Second Courses
,
Side Dishes
Split Pea Purée with Bacon
Appetizers
,
Main courses
,
Side Dishes
Baked Red Onions
Appetizers
,
Side Dishes
Fried Mussels in Batter
Appetizers
,
Second Courses
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