- Difficulty: Easy
- Cost: Cheap
- Preparation time: 15 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Spring, Summer, and Autumn
Notes
Green beans with tomato keep well in the refrigerator, stored in a container, for 2 – 3 days.
If you liked this recipe, you might also be interested in How to Keep Green Beans Green After Cooking, the Vegetarian Paella with Green Beans and Peppers, or the Potatoes, Green Beans, and Mozzarella (summer salad).
