Variants and Tips

Difficulty: Very easy
Cost: Economical
Preparation time: 5 Minutes
Portions: To garnish 15 cupcakes
Cooking methods: No cooking
Cuisine: Italian

With these doses, you can garnish about 15 cupcakes or cover a 8-9 inch diameter cake.

You can color the frosting with powdered or gel food coloring.

You can replace powdered sugar with vanilla-flavored powdered sugar, in which case there is no need to add vanilla essence.

You can substitute fresh cream with vegetable cream; if you use already sweetened cream, add only 3 tablespoons of powdered sugar.

Storage

The mascarpone frosting can be stored in the refrigerator, in a closed container, for 2-3 days.

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