The mint milk I propose today is not a recipe in the strict sense, but rather an idea for drinking milk on the hottest days. I love a macchiato or a cappuccino, but when it’s really hot, I replace it with yogurt or prepare myself a nice iced drink with milk and mint syrup.
Other cold drink recipes you might like:
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 4 people
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: Spring, Summer, and Autumn
Ingredients
- 4 cups milk (preferably whole milk)
- to taste mint syrup
- 4 sprigs mint (optional)
Notes
You can make your drink very light by using skim milk and zero-calorie mint syrup.
Try using soy or almond milk too. Of course, I refer to unsweetened soy and almond drinks, otherwise, you would get an overly sweet drink.
If you liked this recipe, you might also be interested in the Non-alcoholic Mojito or the Coca Cola float or the Colorado Bulldog.
