Pasta alla Norma

Pasta alla Norma Recipe
  • Difficulty: Easy
  • Cost: Medium
  • Preparation time: 10 Minutes
  • Portions: 4 servings
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Spring, Summer, and Fall

Tip

Place more fried eggplant and salted ricotta on the table, so each guest can help themselves as much as they want, as is the tradition in Catania.

If you liked this recipe, you might also be interested in Baked Eggplant and Onions, Eggplant Cutlets, or Pasta alla Pippuzzu.

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cucinaprediletta

Sure! Here is the translation of the text into English: "Easy recipes for everyone – Italian cuisine but not only – Sicilian recipes"

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