Whole Boiled Artichokes

Whole Boiled Artichokes
  • Difficulty: Very easy
  • Cost: Very inexpensive
  • Preparation time: 10 Minutes
  • Portions: 4 people
  • Cooking methods: Boiling
  • Cuisine: Italian

Variations and Tips

When boiling the artichokes, you can substitute white wine vinegar with apple cider vinegar or lemon juice.

To prepare the vinaigrette, you can use either red wine vinegar or white wine vinegar or lemon juice.

If you liked this recipe, you might also be interested in Artichokes with Onions or Grilled Artichokes or Sicilian Fried Artichokes.

If you liked this recipe, you might also be interested in Artichokes with Onions or Grilled Artichokes or Sicilian Fried Artichokes.

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cucinaprediletta

Sure! Here is the translation of the text into English: "Easy recipes for everyone – Italian cuisine but not only – Sicilian recipes"

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