- Difficulty: Medium
- Cost: Inexpensive
- Rest time: 2 Hours 30 Minutes
- Preparation time: 20 Minutes
- Portions: 8 ciabattas
- Cooking methods: Electric oven
- Cuisine: Italian
- Seasonality: All seasons
183.79 Kcal
calories per serving
- Energy 183.79 (Kcal)
- Carbohydrates 37.81 (g) of which sugars 0.90 (g)
- Proteins 6.25 (g)
- Fat 1.45 (g) of which saturated 0.23 (g)of which unsaturated 0.39 (g)
- Fibers 1.60 (g)
- Sodium 390.78 (mg)
Indicative values for a portion of 70 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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Recipe source: HERE.
