Air fryer baked apple easy and delicious at any time of the day, for breakfast, a snack, or dessert. You can choose whether to cook the apple in the air fryer with sugar or without, depending on your preferences or nutritional needs, for example, if you are following a diet, you can add only cinnamon to give more flavor and not add sugar. Cooking time may vary depending on the type of air fryer you use; this is the AIR FRYER I use. I recommend checking out 50 RECIPES FOR THE AIR FRYER and all the recipes with the air fryer, you will surely find other tasty dishes to try. Now let’s see how to make the air fryer baked apple, and if you try it, let me know. Barbara
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- Difficulty: Very easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 2 apples
- to taste ground cinnamon
- to taste sugar (optional)
Tools
- Air fryer
- Air fryer paper liners
How to prepare air fryer baked apple
Let’s start preparing the air fryer baked apple, peel the apples, cut them into 4 parts, and remove the core. Now cut each wedge into small pieces and place them in a baking tray that fits into the basket of the air fryer.
If you like, you can add 1 tablespoon of sugar, or your preferred sweetener, or you can simply add a dusting of ground cinnamon.
Place the tray in the air fryer basket and cook for 20 minutes at 356°F (180°C); halfway through, open the basket and stir the apple pieces.
When cooking is complete, open the basket, remove the tray with the apple, and before consuming, let it cool down according to your taste.
How to store air fryer baked apple
You can store it at room temperature for 1 day or in the refrigerator for 2 days
