Air fryer pork rolls are a simple and tasty main course, made with thin slices of pork loin, cheese, and cooked ham. You can also use Prague ham for a smoky flavor. You can prepare them in advance and reheat them for a few minutes. You can use either pizza mozzarella or scamorza or provola. The cooking time of the pork rolls in the air fryer may vary depending on the type of air fryer you use. This is the air fryer I use. I recommend checking out 50 RECIPES FOR THE AIR FRYER and all the air fryer recipes, you’ll surely find other tasty dishes to try. Now let’s see how to make the pork rolls cooked in the air fryer and let me know if you try them. Barbara
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- Difficulty: Very easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 4
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 8 slices pork loin
- 8 slices cooked ham
- to taste cheese
- to taste salt
- to taste extra virgin olive oil
Tools
- Air fryer paper trays
- Oil sprayer
- Air fryer
How to Prepare Air Fryer Pork Rolls
Let’s start preparing the Air Fryer Pork Rolls. Take the pork loin slice and if it’s too thick, pound it with a meat tenderizer.
Place a slice of ham and a piece of cheese on each pork slice, roll it up, and secure with toothpicks.
Once all the rolls are ready, place them on a tray and put it in the air fryer basket, add a pinch of salt and a few sprays of extra virgin olive oil.
Cook the rolls at 392°F for 15 minutes. Once cooking is complete, open the air fryer, remove the tray from the basket, and serve the rolls hot.
How to Store Air Fryer Pork Rolls
Store them in the refrigerator for 2 days
