Baked potatoes and speck with onion, a unique dish that’s easy to make and which you’ll recreate many times once you’ve tried it. You can prepare the potatoes with speck and onion either with speck cut into cubes as I did, or with thin slices of speck and then cut into strips, I prefer to taste larger pieces of speck. To the speck potatoes, I also added diced pizza mozzarella, alternatively, you can use smoked cheese like scamorza or provolone or add alpine cheese. Now let’s see how to make baked potatoes and speck, and if you try them let me know. Barbara

I recommend trying these potato recipes as well:

Difficulty: Easy
Cost: Economical
Preparation time: 15 Minutes
Portions: 4
Cooking methods: Boiling, Oven
Cuisine: Italian
Seasonality: All seasons

Ingredients to prepare baked potatoes and speck with onion

1.1 lbs potatoes
3.5 oz speck
3.5 oz cheese
3.5 oz onion
to taste salt
to taste pepper

How to prepare baked potatoes and speck with onion

Let’s start preparing the Baked potatoes and speck with onion, peel the potatoes
and cut them into pieces,
put them in a pot with salted water and place it on the stove, cook for 20 minutes.
In the meantime, clean the onion and chop it roughly,
also cut the speck into cubes
and the cheese.
When the potatoes are cooked, drain them and place them in a baking dish,
add the onion pieces,
the speck
and the cheese,
mix the ingredients, season with salt,
and pepper. Bake in a static oven at 356°F for 20 minutes.
Serve the Baked potatoes and speck with onion hot