Chicken and potatoes in air fryer is a main course accompanied by a side dish that you prepare easily and it will be delicious and tasty. I like roasted chicken thighs with nicely cooked and crispy skin. If you prefer it softer, just reduce the cooking time by 10 minutes. I added small new potatoes about halfway through cooking, alternatively you can use larger potatoes, peel them and cut them into cubes. If you cut them into wedges, the cooking time for the potatoes will be longer. The cooking time of chicken and potatoes cooked in an air fryer may vary depending on the type of air fryer you use. This is the AIR FRYER I use. I recommend looking at 50 AIR FRYER RECIPES and all the air fryer recipes, you will surely find other tasty dishes to try. Now let’s see how to prepare chicken and potatoes in the air fryer, and if you try it, let me know. Barbara
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- Difficulty: Very easy
- Cost: Cheap
- Rest time: 6 Hours
- Preparation time: 10 Minutes
- Portions: 6
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 6 chicken thighs
- 14 oz new potatoes
- as needed extra virgin olive oil
- 1 tbsp roast seasoning
- 1 tsp paprika
- as needed salt
- 1 lemon
- 1/2 cup white wine
Tools
- Air fryer
How to prepare Chicken and potatoes in air fryer
Let’s start preparing chicken and potatoes in air fryer, place the chicken thighs in a bowl, add some extra virgin oil, the wine, the lemon juice, the seasoning, the paprika
Cover the bowl with plastic wrap or a lid and store in the refrigerator for at least 6 hours. Every now and then, take the chicken thighs out of the fridge and stir them so they absorb the marinade well.
Place the thighs in the air fryer basket, brush them with the marinade juice and cook for 10 minutes at 392°F (200°C), take out the air fryer basket, turn the chicken legs, and brush the thighs again. Continue cooking for another 10 minutes at 392°F (200°C).
Meanwhile, peel the potatoes, cut them into small cubes, and place them on a plate. Add some extra virgin oil, salt, and pepper, mix well, and then place them in the air fryer along with the chicken thighs. Continue cooking for another 20 minutes at 356°F (180°C)
Once cooked, serve the chicken and potatoes in air fryer hot
How to store Chicken and potatoes in air fryer
Store them in the refrigerator for 2 days
