Chicken breast in air fryer a meat main course very easy to make, and thanks to the breading, the chicken breast will be soft and succulent, not dry and tough. For the breading, you can use either fine breadcrumbs, coarser ones, or even panko; I like it a lot because it makes the breading crispy and dry. The cooking time of the chicken breast in the air fryer may vary depending on the type of air fryer you use; this is the AIR FRYER I use. I recommend checking out 50 AIR FRYER RECIPES and all the recipes with the air fryer; you’ll surely find other tasty dishes to try. Also, take a look at other CHICKEN RECIPES and QUICK AND TASTY CHICKEN BREAST RECIPES. Now let’s see how to make chicken breast in the air fryer, and if you try it, let me know. Barbara
I recommend also trying:
- Difficulty: Very easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 4
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 4 slices chicken breast
- 4 slices cooked ham
- as needed scamorza cheese
- as needed breadcrumbs
- Half clove garlic
- as needed parsley
- as needed salt
Tools
- Air fryer paper trays
- Oil sprayer
- Air fryer
- Parsley chopper
- Garlic press
How to prepare Chicken Breast in Air Fryer
Start preparing the Chicken Breast in the air fryer by pouring the breadcrumbs into a dish, crush the garlic and add it to the breadcrumbs, also add some chopped parsley and then mix well.
Place a slice of cooked ham and some scamorza cheese on each chicken breast slice, roll everything up well and then pass each roll in the flavored breadcrumbs.
Place the tray in the air fryer basket and lay the rolls, add some salt and spray a few puffs of olive oil.
Cook at 392°F for 15 minutes, turn the rolls halfway through cooking and continue cooking.
Serve the Chicken Breast cooked in the air fryer hot.
How to store Chicken Breast cooked in Air Fryer
Store it in the fridge for 2 days
