Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
WRAP WITH SALMON AND AVOCADO
Appetizers
PINSa WITH PROSCIUTTO AND STRACCIATELLA
Appetizers
,
Leavened
,
Pizzas and Focaccia
APPETIZER WITH GRILLED EGGPLANTS
Appetizers
CAPRESE-STYLE EGGPLANTS
Appetizers
,
Second Courses
AIR FRYER SCALLOPS
Appetizers
SKEWERS WITH MOZZARELLA BALLS and salami
Appetizers
CARAMELIZED TROPEA ONION
Appetizers
,
Side Dishes
GRANDMA’S BREAD MEATBALLS RECIPE
Appetizers
SCHIE AND POLENTA poenta e schie
Appetizers
BRUSCHETTAS WITH SAFFRON POTATO CREAM AND PRAWNS
Appetizers
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