Crispy zucchini in air fryer is a tasty side dish and easy to make. You can also serve them as a delightful appetizer. The zucchini sticks cooked in the air fryer are delicious and perfect to accompany any meat or fish main course. If you don’t have an air fryer, you can make OVEN BAKED ZUCCHINI STICKS. The cooking time for crispy zucchini in the air fryer may vary depending on the type of air fryer you use. This is the air fryer that I use. I recommend checking out 50 AIR FRYER RECIPES and all the air fryer recipes, you’re sure to find other tasty dishes to try. Now let’s see how to make the crispy zucchini in the air fryer, and if you try them, let me know. Barbara

I recommend trying these air fryer zucchini recipes as well:

Difficulty: Very easy
Cost: Economical
Preparation time: 10 Minutes
Portions: 4
Cooking methods: Air frying
Cuisine: Italian
Seasonality: All seasons

Ingredients

2 zucchini
to taste salt
to taste pepper
to taste extra virgin olive oil
3 tablespoons breadcrumbs

Tools

Air fryer parchment paper
Air fryer

How to make Crispy Zucchini in Air Fryer

Let’s start preparing the Crispy Zucchini in Air Fryer, wash the zucchinis, trim them, and cut them into sticks,
then pour them into a bowl, add some pepper,
some salt,
and some oil, mix well so that the zucchini sticks are well seasoned.
Add the breadcrumbs and coat them well onto the zucchini,
Place a sheet of perforated parchment paper on the bottom of your air fryer basket and lay out the zucchini, distributing them evenly. Cook at 392°F (200°C) for 10 minutes; halfway through cooking, open the basket and stir the zucchini to brown them well.