- Difficulty: Very easy
- Cost: Economical
- Rest time: 5 Minutes
- Preparation time: 20 Minutes
- Portions: 3
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
211.06 Kcal
calories per serving
- Energy 211.06 (Kcal)
- Carbohydrates 6.41 (g) of which sugars 4.02 (g)
- Proteins 33.79 (g)
- Fat 5.91 (g) of which saturated 1.38 (g)of which unsaturated 4.02 (g)
- Fibers 1.35 (g)
- Sodium 744.87 (mg)
Indicative values for a portion of 315 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
