- Difficulty: Very easy
- Cost: Very economical
- Rest time: 30 Minutes
- Preparation time: 5 Minutes
- Portions: 4
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: Spring, Summer
403.48 Kcal
calories per serving
- Energy 403.48 (Kcal)
- Carbohydrates 0.02 (g) of which sugars 0.01 (g)
- Proteins 0.08 (g)
- Fat 45.59 (g) of which saturated 4.74 (g)of which unsaturated 38.80 (g)
- Fibers 0.01 (g)
- Sodium 88.32 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
If you used vinegar for the preparation of the mayonnaise, you can store it in a tightly closed container for up to 3-4 days.
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