Course: Sauces and Gravies

Trenette with Pesto

Fresh pasta, Gnocchi, Main courses, Pasta, Sauces and Condiments
Vegan Basil Pesto

Preserves, Sauces, Sauces and Condiments, Sauces and Gravies
Swordfish and Eggplant Pasta

Gnocchi, Main courses, Pasta, Sauces and Gravies, Unique dishes
Calamarata with Shrimp and Cuttlefish

Main courses, Pasta, Sauces and Gravies, Unique dishes
Basil Mayonnaise

Appetizers, Sauces, Sauces and Condiments, Sauces and Creams, Side Dishes
Japanese Breadcrumbs (PANKO)

Bread, Preserves, Sauces and Condiments
Peppered Mussels and ‘Nduja

Sauces and Gravies, Second Courses
Tomato Pasta

Fresh pasta, Gnocchi, Main courses, Pasta, Sauces and Gravies
Spaghetti with Gurnard Sauce

Fresh pasta, Gnocchi, Main courses, Pasta, Sauces, Sauces and Condiments, Sauces and Gravies, Unique dishes
Reginette with Pigeon Ragù

Fresh pasta, Gnocchi, Main courses, Pasta, Sauces, Sauces and Condiments, Sauces and Gravies, Unique dishes