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Difficulty: Easy
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Cost: Very cheap
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Rest time: 5 Minutes
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Preparation time: 15 Minutes
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Portions: 4
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Cooking methods: Frying
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Cuisine: Italian
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Seasonality: All seasons
The Japanese Breadcrumbs PANKO can be stored at room temperature for up to 2 weeks after preparation.
The Japanese Breadcrumbs PANKO can be stored at room temperature for up to 2 weeks after preparation.
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