- Difficulty: Very Easy
- Cost: Economical
- Rest time: 10 Minutes
- Preparation time: 25 Minutes
- Portions: 3
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
13.13 Kcal
calories per serving
- Energy 13.13 (Kcal)
- Carbohydrates 2.07 (g) of which sugars 0.16 (g)
- Proteins 0.49 (g)
- Fat 0.53 (g) of which saturated 0.08 (g)of which unsaturated 0.03 (g)
- Fibers 0.94 (g)
- Sodium 203.16 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
