Course: Pasta

Cold Pasta with Cherry Tomatoes and Basil

Main courses, Pasta
Spaghetti with Cherry Tomatoes and Arugula: a simple summer dish

Main courses, Pasta
Baked Pasta with Eggplants and Olives: Mediterranean Flavors in a Tasty and Light Main Course to Prepare in Advance

Main courses, Pasta
Zucchini and Basil Pasta: a fresh, tasty, and light dish

Main courses, Pasta
Creamy Pasta with Swordfish and Eggplants: A Triumph of Mediterranean Flavors

Main courses, Pasta
Pasta with Crispy Rapini: a Tasty Dish with Intense and Lively Flavors

Main courses, Pasta
Pasta with Pumpkin Cream and Provola: a Cheesy and Creamy Comfort Food

Main courses, Pasta
Pasta with Chickpea Cream and Porcini Mushrooms: a Creamy and Enveloping Dish

Main courses, Pasta
Paccheri with Prawns and Porcini: an Irresistible Encounter between Sea and Forest

Main courses, Pasta
Paccheri with Mushrooms, Sausage, and Pumpkin: A Rich and Tasty Autumn Dish

Main courses, Pasta