The decorated Christmas chocolate bars are the perfect solution to surprise your loved ones with a simple, yet irresistible thought. Easy to make, beautiful to look at, and, above all, delicious to taste, these bars are the symbol of holiday magic.
In fact, what is sweeter and more personal than a handmade gift?
Imagine the chocolate melting sweetly, the aroma filling the house, and a mix of themed decorations — sprinkles, bits of nuts, dried fruit, or even a touch of edible glitter. Just choose your favorite type of chocolate (milk, dark, or white), melt it and spread it on a rectangular surface. Add your creative touch with the decorations, leaving room for imagination!
Once cooled, cut the bars, wrap them in transparent bags, and close them with a red or golden ribbon. Not only are they a perfect gift, but also an original idea for creating personalized place cards for the Christmas table.
This Christmas, give something unique: your decorated Christmas chocolate bars, the sweetest gesture you can make.
I also recommend these other original gift ideas:
- Difficulty: Very Easy
- Cost: Economical
- Rest time: 2 Hours
- Preparation time: 15 Minutes
- Portions: 8 Pieces
- Cooking methods: No Cooking
- Cuisine: Italian
- Seasonality: Christmas
Ingredients for Decorated Christmas Chocolate Bars
- 7 oz milk chocolate
- to taste sugar decorations
Preparation of Decorated Christmas Chocolate Bars
First, melt the dark chocolate using a double boiler.
Then line a baking tray with parchment paper and pour the melted chocolate, spreading it with a spatula.Decorate with Christmas-themed sugar decorations, placing them randomly across the surface.
Then, let it rest in the fridge for at least two hours to allow the chocolate to set well.
Cut out chocolate bars so that each contains the decorations.
Break the chocolate with your hands; the bars don’t have to be regular in shape.
Advice
If you want more chocolate bars, double the ingredient quantities.
If you want more chocolate bars, double the ingredient quantities.
Storage of Decorated Chocolate Bars
Store the decorated chocolate bars in the fridge for a couple of days, sealed in an appropriate container or individual bags.
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Christmas Desserts Collection: Unmissable and Delicious Ideas to Delight Your Loved Ones
FAQ
What types of chocolate can I use for the bars?
You can use milk, dark, white, or even flavored chocolate like caramel or mint.
Can they be made in advance?
Yes, you can prepare them a few days in advance and store them in a cool place until it’s time to gift or serve them.
