Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Ricotta Bruschetta with Bresaola and Parmesan
Appetizers
Potato and Ricotta Tart also Ideal for Easter
Appetizers
,
Savory Pies
Prawns in Yogurt Sauce
Appetizers
Savory Tree with Pesto and Cooked Ham
Appetizers
Puff Pastry Star with Salmon and Ricotta
Appetizers
Capricciosa Salad
Appetizers
Fresella with Cherry Tomatoes and Cashews
Appetizers
,
Basic preparations
,
Unique dishes
Crispy Baguettes with Salmon and Avocado
Appetizers
,
Second Courses
Eggplants Stuffed with Ricotta and Ham
Appetizers
,
Side Dishes
Stuffed Round Zucchini with Ham and Smoked Scamorza
Appetizers
,
Side Dishes
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