Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Oven-Baked Frittata with Chard
Appetizers
,
Second Courses
Savory Palmiers
Appetizers
Savory Yule Log
Appetizers
Christmas Trees with Arugula Cream
Appetizers
Rustic Donut with Vegetables
Appetizers
,
Savory Pies
Bacon Roses
Appetizers
Rustic Pie with Ham and Stracchino Cheese
Appetizers
,
Savory Pies
Pumpkin and Potato Pancakes in a Pan
Appetizers
Eggplants, Tomatoes, and Stracciatella
Appetizers
,
Second Courses
Ham and Ricotta Pockets
Appetizers
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