Course: Second Courses

WHAT TO DO WITH LEFTOVER ZAMPONE AND LENTILS: RECYCLING MEATBALLS

Second Courses, Unique dishes
SUPER-QUICK SALMON IN PASTRY: EASY RECIPE WITH READY-MADE PUFF PASTRY

Second Courses
STEWED SQUID, QUICK SAUCE WITH CHERRY TOMATOES

Fresh pasta, Gnocchi, Main courses, Pasta, Sauces and Condiments, Sauces and Gravies, Second Courses
SIMPLE ASPARAGUS CREAM YOU CAN ALWAYS USE

Appetizers, Fresh pasta, Gnocchi, Main courses, Pasta, Rice and Cereals, Sauces and Condiments, Sauces and Gravies, Second Courses, Soups
QUICK STEWED MUSSELS WITH TOMATO SAUCE

Sauces and Condiments, Sauces and Gravies, Second Courses
PERCH FILLETS IN SAUCE WITH OLIVES, VERY QUICK IN THE PAN

Sauces and Gravies, Second Courses
SUPER FAST AIR FRYER STUFFED POTATOES

Second Courses
SUPER QUICK POTATO PASTRY WITH ONLY TWO INGREDIENTS

Appetizers, Second Courses, Side Dishes
MEATBALLS IN TOMATO SAUCE WITH EGGS IN PURGATORY

Sauces and Gravies, Second Courses
GLUTEN-FREE CHICKEN WRAP

Second Courses, Unique dishes