Air fryer broccoli
A light side dish great to accompany any meat, fish, or vegan main course made in an air fryer. Have you ever tried making broccoli in an air fryer? They are delicious, slightly crispy, and very flavorful. After trying them this way, I no longer eat them boiled or in a pan! A very simple and quick recipe to prepare, great to serve any day of the year! After all these feasts, we’re looking for lighter things and especially a lot of veggies, which is why I’m suggesting this recipe. Broccoli are rich in vitamins and beneficial properties for our body.
Also, try these recipes with broccoli:
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 10 Minutes
- Portions: 3/4
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for air fryer broccoli:
- broccoli
- salt
- extra virgin olive oil
- paprika
- ginger
- pepper
Steps
The preparation of air fryer broccoli is very simple and quick, watch the video HERE.
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First, we need to clean and wash the broccoli, let them drain, then place them in the basket of the air fryer. Sprinkle with some salt and spices to taste (paprika, pepper, ginger, etc.). Spray a bit of extra virgin olive oil on top.
Cook at 300°F for about 20 minutes, then turn them and cook for another 10 minutes at 355°F.
Enjoy your meal!
