cauliflower with tomato
Vegetables are always good, so we need to eat them as much as possible, but personally, I get bored eating the same things all the time, so I try to make different things each time. In this recipe, I prepared cauliflower with tomato sauce with the addition of spices, olives, and capers, it turned out to be a wonder 😍 a delicious dish that I recommend! A simple and quick-to-prepare side dish that you can pair with any kind of main dish!
If you like cauliflower, try these recipes too:
- Difficulty: Very easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 3/4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for cauliflower with tomato:
- 1 cauliflower
- capers
- 1 1/2 cups tomato purée
- salt
- extra virgin olive oil
- chili pepper
- olives
Steps
The preparation of cauliflower with tomato is very simple and quick, watch the video HERE.
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First, clean, wash, and blanch the cauliflower. Meanwhile, in a pan, add some oil, onion, garlic, and sauté.
Add the tomato purée, olives, capers, chili pepper (optional).
Cook for about 20 minutes, stirring occasionally. Add the blanched and drained cauliflower and cook for another 15 minutes.
Enjoy your meal!
