
- Difficulty: Easy
- Cost: Economical
- Preparation time: 30 Minutes
- Portions: 10
- Cooking methods: Oven
- Cuisine: Italian
- Energy 456.23 (Kcal)
- Carbohydrates 69.05 (g) of which sugars 39.30 (g)
- Proteins 9.82 (g)
- Fat 17.26 (g) of which saturated 10.43 (g)of which unsaturated 6.64 (g)
- Fibers 5.20 (g)
- Sodium 107.07 (mg)
Indicative values for a portion of 5 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov