Peas and Cooked Ham
A simple and quick dish to prepare in a few minutes. An ideal recipe if you have little time available and don’t feel like doing anything too elaborate. A delicious side dish that can be paired with main courses of meat and more.
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- Difficulty: Very easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 2/3
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for peas and cooked ham:
- Half onion
- garlic
- pepper
- 14 oz peas, canned, drained
- 5 oz cooked ham
Steps
The preparation of peas and cooked ham is very simple and quick, watch the video HERE.
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In a pan, add a drizzle of oil, the onion and sauté. Add the drained peas and the diced cooked ham and cook for a few minutes, stirring occasionally.
Add salt and pepper to taste.
Enjoy your meal!
