Pumpkin Chocolate Chip Muffins
Delicious muffins made with pumpkin in just a few minutes and with very few ingredients that we all have in our pantries. A great recipe for any time of the day from breakfast, snack, or dessert. The muffins are super soft and with the addition of chocolate chips become even more delicious, you will see that no one will notice that there is pumpkin in the batter! Since Halloween is approaching, I leave you some Halloween Dessert recipes and some ideas on how to cook pumpkin in sweet and savory recipes A Thousand Sweet Ideas with Pumpkin!!! and A Thousand Savory Ideas with Pumpkin!
If you like pumpkin desserts, also try:
- Difficulty: Very easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 10/12
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Halloween, Fall, Winter
Ingredients for the pumpkin chocolate chip muffins:
- 3/4 cup pumpkin (Cooked)
- 2 eggs
- 1/4 cup butter
- 1/2 cup butter
- 1 1/2 cups flour
- 1/2 cup sugar
- lemon zest
- lemon flavoring
- vanilla
- Half packet baking powder
- chocolate chips
Steps
The preparation of the pumpkin chocolate chip muffins is very simple, watch the video HERE.
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First, whisk the eggs with the sugar. Add the butter, cooked and pureed pumpkin, yogurt, and mix.
Add a bit of lemon and vanilla flavoring, grated lemon zest, the flour and the baking powder, then mix well.
Finally, add the chocolate chips and mix with a spatula. Put the obtained mixture into paper muffin cups. Add a bit more chocolate chips on top and bake at 350°F for about 30 minutes.
Enjoy your meal!
