Savory Bucatini Pie: The Rustic and Tasty Recipe that Smells like Home 🍝✨
The savory bucatini pie is one of those dishes that feel like home, warm and comforting like a hug. A simple and genuine way to transform a few ingredients into a recipe rich in taste and tradition. Soft inside and with a golden, irresistible crust, it reminds one of a pasta frittata but in a more rustic and picturesque way, perfect for sharing with family or friends. It’s the ideal dish to serve on days when you crave something delicious, made with love and with flavors that immediately bring to mind Sunday lunches. A recipe that combines conviviality and simplicity, ready to win everyone over at the first bite. ❤️🍝
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- Difficulty: Very easy
- Cost: Cheap
- Rest time: 1 Hour
- Preparation time: 20 Minutes
- Portions: 8/10
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for the Savory Bucatini Pie:
- 7 oz bucatini
- 3 eggs
- 7 oz ricotta (and sheep cheese)
- 7 oz yogurt
- parsley
- 1.75 oz Parmesan cheese
Steps
The preparation of the Savory Bucatini Pie is very simple and quick, watch the video HERE.
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In a bowl, put the eggs, yogurt, and mix. Add the cheese, ricotta, salt, and the pasta (cooked al dente and drained beforehand),
mix well. Add salt and spices to taste, parsley, Parmesan cheese, and transfer the obtained mixture into a baking dish. Bake at 356°F for about 50/60 min.
Enjoy your meal!
Storage:
The savory bucatini pie preserves perfectly in the fridge, well covered with plastic wrap or in an airtight container, for 2-3 days. Before serving, you can enjoy it cold, at room temperature, or heat it in the oven at 320°F for about 10 minutes, so it becomes fragrant like freshly made. ❄️🍝
✨ Useful Tips ✨
You can enrich the savory bucatini pie with cold cuts (ham, speck, bacon) or already cooked seasonal vegetables, to make it different and more delicious every time.
If you prefer a stronger taste, add stringy cheeses like scamorza, provola, or well-drained mozzarella.
It is also perfect as a to-go dish: take it to work, on a trip, or on a picnic, because it stays good and compact even outside the home.
