Skillet chicken with onions: a tasty and easy-to-prepare main dish
The skillet chicken with onions is a simple yet flavorful recipe, perfect for any occasion, from family dinners to casual lunches with friends. Thanks to slow cooking in beer, the meat remains tender and juicy, while the cooking juices turn into a fragrant and enveloping sauce. Just a few ingredients and a skillet are enough to bring a rustic and irresistible dish to the table, with all the taste of home cooking. Discover how to prepare it step by step and let yourself be won over by this classic recipe revisited with an extra aromatic touch.
Also try these recipes with chicken:
- Difficulty: Very Easy
- Cost: Cheap
- Preparation time: 20 Minutes
- Portions: 2/3
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients for skillet chicken with onions:
- 1.1 lbs chicken
- 2 onions
- garlic
- extra virgin olive oil
- paprika
- rosemary
- curry
- 1 cup beer
- soy sauce
- barbecue sauce
- pepper
Steps
The preparation of skillet chicken with onions is very simple, watch the video HERE.
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Chop the onion and sauté it in a skillet with some extra virgin olive oil. Once ready, remove and set aside. In the same skillet add a bit more oil.
then add the chicken and let it brown, then add the beer, soy sauce
and seasonings to taste (rosemary, barbecue sauce, pepper, paprika, etc.). Add the onions set aside and cook for about 20 minutes, stirring occasionally.
Enjoy your meal!
