Smashed Potatoes with Salmon
A delicious recipe to prepare in a few minutes and I also used my “beloved” air fryer ☺️. I boiled the potatoes then smashed them and put cheese and salmon on top, truly a delight! These potatoes are perfect to enjoy as an appetizer or as a main dish!
If you like potatoes, try these recipes too:
- Difficulty: Very easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 8
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for Smashed Potatoes with Salmon:
- 8 potatoes
- 2.8 oz smoked salmon
- 8 soft cheese (Fresh)
- salt
- extra virgin olive oil
- garlic
Steps
The preparation of smashed potatoes with salmon is very simple, watch the video HERE.
-
First, clean and boil the potatoes then drain them and let them cool. Once cooled, take each one and slightly smash them with your hands. Put a bit of salt, garlic, the slightly smashed soft cheese on each
and a bit of salmon. Place them in the air fryer basket. Continue with all. Drizzle a little oil on top
cook in the air fryer at 392°F for about 15 minutes.
Enjoy your meal!
