Carnival lemon castagnole are one of the most loved sweets of this period. Soft, light, and citrus-scented, they are prepared in no time and disappear even faster. This is an easy and quick recipe, perfect even for those who don’t have much kitchen experience. The smell of lemon makes them fresh and irresistible, ideal to be enjoyed freshly made and dipped in sugar.
Also try these carnival sweets:
- Difficulty: Very Easy
- Cost: Economical
- Rest time: 30 Minutes
- Preparation time: 20 Minutes
- Portions: 20/30
- Cooking methods: Frying
- Cuisine: Italian
- Seasonality: Carnival
Ingredients
- 1 egg
- 1 3/4 cups flour
- 3 tbsps butter
- 1/4 cup sugar
- 4 tsp lemon juice
- lemon zest
- vegetable oil (For frying)
- Half packet baking powder
Steps
For the preparation of Soft and Fragrant Lemon Castagnole, Perfect for Carnival, watch the video HERE.
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In a bowl, combine the melted butter, sugar, and lemon zest. Mix well. Add the egg and blend. Add the flour and baking powder
Form a dough ball, wrap it in plastic wrap, and refrigerate for about 30 minutes. After resting, take the dough and divide it into several parts. Form logs, then cut them into pieces of the desired size.
With your hands, form small balls. Heat the vegetable oil and fry the castagnole in hot oil, a few at a time. Turn them often and let them cook for a few minutes until golden brown. Drain them on paper towels and immediately roll them in granulated sugar.
Enjoy your meal!
Final result
And here are soft, fragrant, and irresistible lemon castagnole, perfect for celebrating Carnival in a simple and delightful way.
storage:
Castagnole are best when freshly made
They keep for 1 day at room temperature
Freezing is not recommended
FAQ (Frequently Asked Questions)
Can I bake them?
Yes, but the fried version remains the fluffiest and most traditional.
Can I prepare the dough in advance?
Yes, you can leave it in the fridge for a few hours before using it.
Can I flavor them differently?
Of course, you can use orange or vanilla instead of lemon.
Why you’ll love this recipe:
Easy and quick
Lemon-scented
Soft and light
Perfect for Carnival
Loved by both adults and kids 🎭
