The vegan Carnival cinnamon castagnole are a true fragrant treat. Soft, light, and perfectly spiced, they are quick to prepare and perfect for those looking for a Carnival sweet without eggs and butter, yet full of flavor. The cinnamon, along with lemon and orange zest, makes these castagnole irresistible: you can’t stop at just one, just like tradition dictates.
Also try these Carnival recipes:
- Difficulty: Very easy
- Cost: Economical
- Rest time: 30 Minutes
- Preparation time: 20 Minutes
- Portions: 20/30
- Cooking methods: Frying
- Cuisine: Italian
- Seasonality: Carnival
Ingredients
- 1 1/4 cups flour
- 1 1/2 tbsp sugar
- 1/4 cup plant-based milk
- 1 1/2 tbsp plant-based margarine
- 1 tsp baking powder
- ground cinnamon
- to taste sugar (For the coating)
Steps
For the preparation of the vegan cinnamon castagnole watch the video HERE.
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In a bowl, place the flour, baking powder, cinnamon, lemon zest, and orange zest. Mix well. Add the plant-based milk and melted margarine
quickly knead until a soft dough is obtained. Wrap the dough in plastic wrap and let it rest in the refrigerator for about 30 minutes. After resting, take the dough
form into logs. Cut them into equal pieces and shape them into balls with your hands.
Heat the seed oil and fry the castagnole in hot oil, a few at a time. Turn them on all sides and let them cook for a few minutes, until golden and puffed up. Drain them on paper towels. While still warm, roll the castagnole in sugar mixed with cinnamon to make them even more fragrant.
Enjoy your meal!
🍩 Final result
And here they are, soft, fragrant, and irresistible vegan cinnamon castagnole, perfect for celebrating Carnival in a plant-based version.
storage:
They are best freshly made
Keep for 1 day at room temperature
Freezing is not recommended
FAQ
Can I flavor them differently?
Sure, you can use vanilla or extra orange zest
Can I bake them instead?
Yes, but frying makes them softer and more traditional.
⭐ Why you’ll love this 100% vegan recipe
Easy and quick
Cinnamon scented
Perfect for Carnival
Can’t stop at one 🎭
