Zucchini Pizza
A great alternative to the classic pizza but with fewer calories, quickly prepared. A base of zucchini topped with tomato and pizza-style mozzarella, a true delight!
Try these zucchini recipes too:
- Difficulty: Very Easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients for Zucchini Pizza:
- 10.5 oz zucchini
- 1 egg
- 0.8 cup flour
- 3.5 oz mozzarella
- 1/3 cup tomato sauce
- basil
- oregano
- salt
- extra virgin olive oil
Steps
The preparation of zucchini pizza is very simple and quick, watch the video HERE.
First, wash, clean, and grate the zucchinis. Add the egg, some salt, basil, oregano, and mix.
Add the flour and mix well. In a pan, add a bit of oil then pour in the mixture. Level it with a spatula.
Cover and let cook for about 10 minutes. Gently detach the edge if needed then flip it using the lid or a flat plate. Add the tomato sauce and mozzarella, then cover and cook for another 10 minutes.
Enjoy your meal!
