- Difficulty: Easy
- Cost: Medium
- Preparation time: 30 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
237.42 Kcal
calories per serving
- Energy 237.42 (Kcal)
- Carbohydrates 11.96 (g) of which sugars 1.84 (g)
- Proteins 12.58 (g)
- Fat 16.04 (g) of which saturated 2.18 (g)of which unsaturated 11.93 (g)
- Fibers 11.75 (g)
- Sodium 303.32 (mg)
Indicative values for a portion of 135 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
A Little Trick
Egg whites whip more easily if the eggs are kept at room temperature
