- Difficulty: Easy
- Cost: Medium
- Rest time: 3 Hours
- Preparation time: 50 Minutes
- Portions: 4
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
1,045.31 Kcal
calories per serving
- Energy 1,045.31 (Kcal)
- Carbohydrates 89.84 (g) of which sugars 8.87 (g)
- Proteins 48.96 (g)
- Fat 55.81 (g) of which saturated 1.26 (g)of which unsaturated 1.69 (g)
- Fibers 7.88 (g)
- Sodium 1,736.78 (mg)
Indicative values for a portion of 7 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
