
- Difficulty: Very Easy
- Cost: Medium
- Preparation time: 10 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
Storage
Flourless protein bread should be stored in the fridge in an airtight container. When ready to consume, cut your slice and reheat it for a few minutes in a toaster. This way, it will become slightly crispy on the surface and release all its aromas.