- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Autumn, Winter, and Spring
436.93 Kcal
calories per serving
- Energy 436.93 (Kcal)
- Carbohydrates 30.30 (g) of which sugars 1.45 (g)
- Proteins 8.28 (g)
- Fat 31.56 (g) of which saturated 1.19 (g)of which unsaturated 0.46 (g)
- Fibers 3.35 (g)
- Sodium 1,174.35 (mg)
Indicative values for a portion of 11 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
