Robiola and Apple Mousse in Small Glasses

  • Difficulty: Very Easy
  • Cost: Inexpensive
  • Preparation time: 30 Minutes
  • Portions: 6
  • Cooking methods: Stovetop
  • Cuisine: Italian
134.55 Kcal
calories per serving
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  • Energy 134.55 (Kcal)
  • Carbohydrates 7.22 (g) of which sugars 6.88 (g)
  • Proteins 4.06 (g)
  • Fat 9.86 (g) of which saturated 0.00 (g)of which unsaturated 0.00 (g)
  • Fibers 1.29 (g)
  • Sodium 77.96 (mg)

Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Storage

The glasses with robiola and apple mousse can be stored in the fridge for a few hours, but add the dehydrated apple chips only when serving them.

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