If you want to prepare a quick dish without spending too much time in the kitchen, this is the right recipe for you.
Easy and quick light potato burger recipe.
These potato burgers are delicious both hot and cold.
Preparing the light potato burger recipe is very easy and requires few ingredients.
Budget-friendly recipe.
Vegetarian recipe.
Below you will find all the potato recipes that might interest you:
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 10 Minutes
- Portions: 8 Pieces
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 1.1 lbs potatoes (boiled)
- 7 oz ricotta
- fine salt
- nutmeg
- oregano
- extra virgin olive oil
Preparation
first, you need to mash the previously boiled potatoes;
Add the ricotta when the potatoes have cooled, salt, nutmeg, oregano;
Mix all the ingredients well;
If the dough is wet, add 1 or 2 tablespoons of flour;
Take the dough and form the burgers;
Pour a drizzle of oil in a non-stick pan and cook the burgers on each side until they are well browned;
Serve hot;
Also good cold.
