- Difficulty: Medium
- Cost: Medium
- Preparation time: 40 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Energy 473.15 (Kcal)
- Carbohydrates 50.25 (g) of which sugars 7.36 (g)
- Proteins 15.87 (g)
- Fat 23.14 (g) of which saturated 12.74 (g)of which unsaturated 8.16 (g)
- Fibers 4.38 (g)
- Sodium 1,308.75 (mg)
Indicative values for a portion of 425 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
Gnocchi with meat sauce can be stored for 1 day in the fridge in an airtight container.
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