- Difficulty: Very easy
- Cost: Inexpensive
- Rest time: 15 Minutes
- Preparation time: 20 Minutes
- Portions: 5 people
- Cooking methods: Oven
- Cuisine: Italian
- Energy 263.18 (Kcal)
- Carbohydrates 18.23 (g) of which sugars 0.82 (g)
- Proteins 12.94 (g)
- Fat 15.67 (g) of which saturated 2.25 (g)of which unsaturated 3.06 (g)
- Fibers 2.19 (g)
- Sodium 430.17 (mg)
Indicative values for a portion of 114 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The smoked potato towers with baked bacon can be stored for 2 days in the fridge, I recommend reheating them before consuming.
Tips
Instead of smoked provola, you can use any type of stringy cheese.
Instead of bacon, you can use cooked ham, raw ham, etc.
You can use either dried or fresh rosemary; in the latter case, add it before baking in the oven.
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