- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 1 Hour
- Preparation time: 20 Minutes
- Portions: For 4 snowmen
- Cooking methods: No cooking
- Cuisine: Italian
- Energy 200.75 (Kcal)
- Carbohydrates 7.45 (g) of which sugars 0.58 (g)
- Proteins 12.70 (g)
- Fat 13.64 (g) of which saturated 3.31 (g)of which unsaturated 2.47 (g)
- Fibers 0.67 (g)
- Sodium 231.66 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
Savory snowmen can be stored in the fridge for two days.
You can store the dough in the fridge for two days and prepare them at the last minute.
Tips
You can decorate the savory snowmen by adding other details like arms, buttons, hats etc.
Instead of cloves, you can use pieces of black olives.
To add more flavor to the dough, you could add anchovies, pepper, fresh chopped parsley, etc.
If you want more stability for your savory snowmen, you can insert a toothpick between the head and body. Warn your guests before they eat them 😀
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