Baked chicken bites are one of the most loved solutions for those looking for a tasty, light, and easy-to-prepare dish. Perfect for the whole family, these small pieces of chicken are a healthier alternative to classic fried foods, without sacrificing flavor. Ideal for a quick weeknight dinner or a tasty weekend lunch, they lend themselves to endless variations: with crunchy breading, spiced, natural, or accompanied by light sauces.
One of the strengths of baked chicken bites is their versatility: they can be served as a main course, included in a buffet, or turned into a delicious finger food for an appetizer with friends. Moreover, baking makes them lighter, reducing the use of oil and fats, without compromising crispness and taste.
This recipe is also ideal for those who have little time but don’t want to give up a homemade meal. With a few ingredients, easily available and often already in the pantry, you can achieve a truly satisfying result. Below, I leave you with other chicken recipes.
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients for Baked Chicken Bites Recipe
- 1.3 lbs chicken (breast cut into bites)
- 14 oz peppers (cut into chunks)
- 14 oz potatoes (cut into chunks)
- 4.2 oz stale bread
- 1 bunch parsley
- 2 tbsps grated Parmesan
- 1 clove garlic
- 1 tbsp smoked paprika
- to taste salt
- to taste pepper
- to taste extra virgin olive oil
Tools for Baked Chicken Bites Recipe
- 1 Bowl
- 1 Mixer
- 2 Spoons
- 1 Parchment paper
- 1 Baking tray
Steps
To prepare the baked chicken bites, start by placing the chicken bites in a large bowl.
Add the chunks of peppers,
the chunks of potatoes and set aside.
Now prepare the breading: put some stale bread into a mixer,
add the parsley,
the grated Parmesan,
the clove of garlic,
the smoked paprika,
adjust the salt and
blend everything for a handful of seconds.
Pour the seasoned breadcrumbs into the bowl with the chicken bites,
drizzle a good amount of extra virgin olive oil and
mix well.
Now you just have to arrange the chicken bites on the baking tray lined with parchment paper,
give another drizzle of extra virgin olive oil and
bake in a preheated oven at 392°F (200°C) fan for 25 minutes
or until the breading is well browned.
Now the chicken bites are ready to be enjoyed.
The chicken bites can be stored in the fridge for up to 2 days.
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FAQ (Questions and Answers)
Can I pair other types of vegetables with chicken?
Yes, you can replace the peppers with zucchini.
Can I replace the potatoes?
Yes, you can omit them or add some zucchini.
