Course: Side Dishes

Sicilian Eggplant Parmesan, Basic Recipe

Appetizers, Second Courses, Side Dishes, Unique dishes
Artichoke Salad

Appetizers, Salads, Side Dishes
Chickpeas with Pan-Cooked Olives

Second Courses, Side Dishes, Unique dishes
Oven-Baked Potatoes with Parsley, Sage, and Bacon

Appetizers, Second Courses, Side Dishes, Unique dishes
Pan-Fried Eggplant Meatballs

Appetizers, Second Courses, Side Dishes, Unique dishes
Recipe for Green Beans with Tomatoes Cooked in a Pan

Appetizers, Sauces and Condiments, Sauces and Gravies, Side Dishes, Unique dishes
Hummus Recipe with Cherry Tomatoes and Olives

Appetizers, Sauces and Condiments, Sauces and Creams, Sauces and Gravies, Second Courses, Side Dishes, Unique dishes
Zaalouk Recipe: Moroccan Sauce

Appetizers, Sauces and Condiments, Sauces and Gravies, Second Courses, Side Dishes, Unique dishes
Pan-Grilled Zucchini Casserole Recipe

Appetizers, Main courses, Second Courses, Side Dishes, Unique dishes
Grilled Eggplants with Parsley Sauce Recipe

Appetizers, Second Courses, Side Dishes, Unique dishes