Palermo-style Roast

roast meat recipe
  • Difficulty: Very easy
  • Cost: Cheap
  • Preparation time: 10 Minutes
  • Portions: 3
  • Cooking methods: Oven
  • Cuisine: Italian

Storage

If there are any leftover slices of roast meat, they can be kept in the fridge for up to 2 days, and can be reheated in the microwave, in a pan.

If there are any leftover slices of roast meat, they can be kept in the fridge for up to 2 days, and can be reheated in the microwave, in a pan.

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This content contains one or more affiliate links.

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