The sweet pears in the air fryer are a simple, fragrant dessert ready in just a few minutes. The fruit becomes soft and caramelized, while the mix of walnuts, dried cranberries, and honey creates a crunchy and irresistible surface.
A quick, light recipe perfect to serve at the end of a meal or as a healthy and tasty snack.
- Difficulty: Easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 4 people
- Cooking methods: Air Frying
- Cuisine: Italian
- Seasonality: Fall, Winter, Christmas
Ingredients for Sweet Pears in Air Fryer
- 2 pears
- 0.25 cup walnuts
- 0.13 cup dried cranberries (sweetened)
- 2 teaspoons honey
Tools for Sweet Pears in Air Fryer
- 1 Knife
- 1 Air Fryer
Steps
Wash the pears well, cut them in half and
gently remove the core to form a small cavity.
Place the pears in the air fryer,
stuff each pear half with the walnuts and
the sweetened and dried cranberries.
Cook at 356°F for 10–12 minutes, until the flesh is soft.
Finish by adding more sweetened and dried cranberries,
a drizzle of honey on each pear and serve immediately, even with a scoop of vanilla ice cream to make them even more delicious.
The cooked pears can be stored in the refrigerator for 1 day, in an airtight container.
Reheat them in the air fryer at 302°F for 3 minutes before serving.
Freezing is not recommended.
FAQ (Frequently Asked Questions)
Can I make them without honey?
Yes, you can use maple syrup, agave, or brown sugar.
Can they be prepared in the oven?
Certainly! Bake at 356°F for 20–25 minutes.Can I add other ingredients?
They are also great with chopped dark chocolate, cinnamon, or raisins.
