- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 10 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
- Energy 341.32 (Kcal)
- Carbohydrates 38.83 (g) of which sugars 28.53 (g)
- Proteins 6.18 (g)
- Fat 18.71 (g) of which saturated 11.03 (g)of which unsaturated 7.01 (g)
- Fibers 1.89 (g)
- Sodium 121.72 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The cake can be stored for up to four days in a cake container at room temperature.